Refined perfection in every detail
Cutipol is a Portuguese brand that has transformed cutlery into a work of art. Its minimalist, sophisticated design and flawless craftsmanship make each piece truly special. Cutipol spoons, forks, and knives embody the perfect balance between form and function, where sleek lines, ergonomic shapes, and premium materials create a unique tactile experience.
Blending traditional handcrafting techniques with modern technology, the brand delivers exceptional quality. Innovative coatings, perfect polishing, and meticulous attention to detail have made Cutipol a symbol of elegance. These utensils go beyond tableware — they become an essential part of the dining atmosphere, whether in a fine-dining restaurant or at an intimate dinner at home.
Handcrafted Excellence
Each Cutipol piece goes through multiple stages of meticulous hand-finishing, ensuring exceptional quality. The brand’s artisans carefully polish, balance, and perfect every detail, creating products where traditional craftsmanship meets innovation.
Minimalist Design
Cutipol cutlery embodies the essence of minimalist elegance. With clean lines, slender silhouettes, and a focus on refined simplicity, each piece is designed to elevate the dining experience. The understated aesthetic pairs seamlessly with any table setting, while the precise craftsmanship ensures that beauty is matched by functionality.
FAQs
What is the best material to choose for tableware in restaurants and hotels?
For professional use, it is recommended to choose durable and damage-resistant materials such as porcelain, bone china, sturdy stoneware, stainless steel, and tempered glass. These materials withstand frequent washing, temperature fluctuations, and retain their aesthetic appearance over time.
How to prevent scratches and stains on cutlery?
Use mild detergents and avoid abrasive sponges. Store cutlery in separate compartments and dry thoroughly after washing to prevent spotting. To maintain shine, you can occasionally polish them with specialized products.
How is tempered glass different from regular glass?
Tempered glass is 4–5 times stronger than regular glass and is more resistant to chips and scratches. It can withstand sudden temperature changes and impacts, making it ideal for restaurants, bars, and heavy-duty use.
Can tableware be washed in a dishwasher?
Most professional tableware is dishwasher-safe. However, it’s important to follow the manufacturer's guidelines: some items with gold or silver detailing, as well as certain types of ceramics (porcelain) and cutlery, require more delicate care.
How to properly store tableware to extend its lifespan?
Glass and porcelain tableware should be stored with padding between plates to prevent scratching. Cutlery is best kept in a dry place, and knives should be stored separately from forks and spoons to avoid dulling the blades.